Deep- dish lasagna pie

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Deep- dish lasagna pie. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Deep- dish lasagna pie is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Deep- dish lasagna pie is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Deep- dish lasagna pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deep- dish lasagna pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Deep- dish lasagna pie is 8 servings.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Deep- dish lasagna pie estimated approx 25 minutes. 1 hour..

To begin with this recipe, we must prepare a few ingredients. You can cook Deep- dish lasagna pie using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Deep- dish lasagna pie:

1. 1 lb. bulk ltalian pork sausage
2. 1 large onion, chopped (about 1 cup)
3. 2 cups tomato pasta sauce
4. 1/2 teaspoon dried oregano leaves
5. 1 egg
6. 1 container(15 oz) part- skim ricotta cheese
7. 1/2 cup grated Parmesan cheese
8. 2 cups shredded mozzarella cheese (8 oz)
9. 2 cans pillsbury refrigerated classic pizza crust

Steps to make to make Deep- dish lasagna pie

1. Heat oven to 425F. Spray 13x9-inch(3-quart) glass baking dish with cooking spray. In 12-inch nonstick skillet, cook sausage and onion over medium- high heat 5 to 7 minutes, stirring occasionally, until sausage is no longer pink; drain well. Stir in pasta sauce and oregano; cook until thoroughly heated.
2. In medium bowl, egg with whisk. Stir in ricotta cheese, Parmesan cheese and 1 1/2 cups of the mozzarella cheese.
3. Unroll dough for 1 pizza crust. Press in bottom and 1-inch up sides of dish. Spread cheese mixture over dough in bottom of dish. Spread sausage mixture over cheese mixture. Unroll dough for second pizza crust; place over sausage mixture, and press edges to seal. Cut 4 slits in top crust.
4. Bake uncovered 15 minutes. Cover dish with sheet of foil to prevent excessive browned. Bake 9 to 11 minutes longer or until crust is golden brown. Top With remaining 1/2 cup mozzarella cheese. Let stand 5 minutes before serving.

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Deep- dish lasagna pie. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!